depending on for how many people
for one,
use two eggs
crack them open into a bowl and whip them with a wisk for about 2 minutes add 1/4 cup of milk while doing so, this makes them fluffier as well as stretches the batch to make more, you can also grate some cheese into this as well (mmm)
grease your frying pan, preferable something not to fatty, try becel margarine or extra virgin olive oil,
place mixture into frying pan and with a spatula keep moving the mixture until is thoroughly cooked..
now you can get creative, add some spices to it, like cracked pepper, garlic, italian seasonings work well. |  Report
it! | |
.png){kind=avatar}
